Komala Vilas Hotel

Komala Vilas Hotel, established in 1918, is one of the oldest and most respected culinary institutions in Kannur. For over a century, it has remained a steadfast guardian of traditional South Indian vegetarian flavors, serving generations of families and travelers with the same commitment to quality that defined its inception. Located on the historic Ballard Road, the hotel is more than just a place to eat; it is a cultural landmark that embodies the soul of Old Kannur. The establishment operates on the simple yet profound philosophy that authentic taste is achieved through fresh ingredients and time-honored cooking methods. Its long standing presence in the city has made it a household name, synonymous with purity and consistency in the Malabar vegetarian food scene.

Culinary Specialties and Signature Dishes

The restaurant is widely celebrated for its diverse menu of traditional South Indian favorites, with a specific focus on Kerala and Tamil style preparations. The Masala Dosa and Ghee Roast are arguably the most popular items, known for their perfect crispness and flavorful potato fillings. Other bestsellers include the soft and fluffy Uzhunnu Vada, Paneer Dosa, and traditional Thali meals served during lunch hours. For those with a penchant for unique regional snacks, the Mangalore Goli Baje and Biscuit Roti offer a delightful taste of the neighboring coastal flavors. Each dish is prepared without artificial ingredients, ensuring a healthy and wholesome dining experience. To complement the food, the restaurant serves aromatic South Indian coffee and a variety of herbal teas that have earned a dedicated following among morning and evening visitors.

Accessible Facilities and Welcoming Ambiance

Despite its historic roots, Komala Vilas Hotel has evolved to ensure a comfortable and inclusive environment for all guests. The restaurant’s interior is designed to provide a cozy yet refined ambiance, utilizing warm lighting and tasteful decor to create a relaxing space for quick bites or leisurely gatherings. Notably, the establishment is highly accessible, featuring wheelchair-friendly seating, dedicated parking, and accessible entrances and exits. This commitment to inclusivity ensures that every member of the community can enjoy their meals with dignity and ease. The space is meticulously maintained for hygiene, with a prompt and polite service team that reflects the warmth of Kerala’s traditional hospitality.

Strategic Location and Operating Hours

Strategically positioned near the Ck Gopalan Company on Ballard Road, the hotel is perfectly located for those exploring the commercial and historical centers of Kannur. It is a convenient stop for travelers arriving from the nearby railway station or for those taking a break from sightseeing at the Arakkal Museum and St. Angelo Fort. The restaurant opens its doors early at 7:00 AM, making it a premier destination for breakfast seekers, and remains functional until 9:30 PM for dinner. Its proximity to transit hubs and major landmarks makes it an effortless task for first time visitors to find. Whether you are a local resident looking for a nostalgic meal or a tourist seeking authentic vegetarian cuisine, Komala Vilas Hotel offers a reliable and memorable taste of Kannur’s rich heritage.

Address Door 52/2211, Ballard Road, Near Ck Gopalan Company, Kannur South, Kannur, Kerala 670001
Phone 04972701205, 918547364192